Make this easy Caramel Apple Cream Cheese Dip for your next tailgating event or special occasion. You’ll leave with an empty dish and rave reviews!
Ever since a girlfriend of mine brought this to a ladies’ retreat a few years ago, I’ve been wanting to try to make it!
I’m so glad I did because not only was it the easiest thing to make in the history of ever, it’s so delicious. The most work of the whole thing is cutting up the apples to go with it, but you can always buy pre-cut apples or use vanilla wafers or graham crackers if you’re short on time.
The “recipe” is only 4 simple ingredients and takes maybe 5 minutes to put it all together. It could not be any simpler.
I took my dish to our weekly life group and everyone absolutely loved it. Some even wanted the recipe, so I’d say it was a hit!
The caramel and apple flavors pair nicely for fall, but you could make it any time. I think it’s a perfect football watching food, don’t you?
What You’ll Need to Make Cream Cheese Caramel Apple Dip
- 2 packages of cream cheese
- 1/3 c. sugar
- 16 ounces of caramel dip (used for ice cream topping)
- toffee bits (I chose the kind with chocolate in it, like this one.)
- apples (I used 3 lbs of granny smith apples and it was the perfect amount.)
- Pie dish or other shallow pretty serving dish (I used this pretty pie plate.)
Steps to Make Cream Cheese Caramel Apple Dip
Step 1. Mix cream cheese and sugar together either in a stand mixer or a hand-held mixer. Beat until well combined and creamy.
Step 2. Spread cream cheese mixture on the bottom of the dish and cover the bottom completely.
I love this pretty pie plate for serving yummy treats!
Step 3. Pour the caramel sauce over the cream cheese layer. Pick up the dish and rotate it until it’s completely covered.
Step 4. Sprinkle the toffee bits on top of the caramel sauce.
Step 5. Cut up the apples and you’r done! (Or open a box of vanilla wafers.😉)
Cream Cheese Caramel Apple Dip
The perfect combinations of the best flavors: creamy cream cheese, delicious caramel and bits of yummy toffee make this apple dip something to share with friends and family this fall!
Ingredients
- 16 oz. cream cheese
- 1/3 c. sugar
- 16 oz. caramel dip
- 1 bag of heath bar or toffee
- 3 lbs. Granny Smith apples
Instructions
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Step 1. Mix cream cheese and sugar together either in a stand mixer or a hand-held mixer. Beat until well combined and a little fluffy.
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Step 2. Spread cream cheese mixture on the bottom of the dish and cover the bottom completely.
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Step 3. Pour the caramel sauce over the cream cheese layer. Rotate the dish until it's completely covered.
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Step 4. Sprinkle on the toffee bits
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Step 5. Cut up the apples and you'r done! (Or open the box of vanilla wafers.😉)
Today I’m excited to be joining a group of 25 other bloggers who are also sharing a fabulous fall recipe with you today! Hop around to see what other delicious ideas they’ve come up with …
Easiest Instant Pot Chicken Vegetable Bean Soup at The Happy Housie
Zuppa Toscana Soup at Somewhat Simple
Butternut Squash and Quinoa Chili at Town and Country Living
Hearty Sausage Kale Soup at In My Own Style
Gluten Free Gnocchi with Butternut Squash, Sausage and Arugula at Willow Street Interiors
Easy Vegan Cranberry Cream Cheese Loaf and Almond Crackers at Zevy Joy
Pumpkin Sugar Cookies at Jenna Kate at Home
Mini Lemon Cranberry Cakes with Ginger Drizzle at Sincerely Marie, Designs
Absolutely the Best Homemade Peach Coffee Cake at Home Made Lovely
Gluten Free Pumpkin Bread at Taryn Whiteaker Designs
Whole Wheat Pumpkin Crepes at TIDBITS Cami
Chocolate Pumpkin Cream Cheese Swirl Bars at Clean and Scentsible
Roasted Pumpkin Seeds at Finding Silver Pennies
Pumpkin Pie French Toast Bake at A Pretty Life
Salted Caramel Pumpkin Spice Latte at Hallstrom Home
Apple Cider Margarita at Rooms FOR Rent
Instant Pot Caramel Apple Cheesecake at TIDBITS Marci
Mini Pumpkin Spice Cupcakes with Maple Cream Cheese Frosting at Satori Design for Living
Easiest Cinnamon Sugar Apple Cake at Inspiration for Moms
Whitney’s Pumpkin Muffins at Amber Tysl
Cream Cheese Caramel Apple Dip at The Turquoise Home (you’re here!)
Old Fashioned Apple Crisp at Modern Glam
Pumpkin Pie and Cheesecake Popsicles at Paint Me Pink
Mini Apple Tart with Custard at Happy Happy Nester
Pumpkin Cream Puffs at Life is a Party
Pumpkin Spice Cupcakes with Cinnamon Cream Cheese Frosting at Nina Hendrick Design Co.
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Marilyn says
Hi Laura, This DOES look amazing! I’m curious about the size of the dish you used, though. Is the dip in a pie-plate sized dish, or is it a smaller one? (I can’t tell if the apples are on a platter, or just a regular plate, so I can’t get the perspective, if you know what I mean.) Thanks. Love your blog!
Laura says
Hi Marilyn, the dip is in a regular sized pie plate. And the apples are on a larger platter that I put under it. Hope that helps!! I used this exact pie plate from Walmart!
Krista says
This looks like a great appetizer idea and not only for parties! Thanks for sharing Laura and for being a part of the blog hop.